Aloo Sabudana Papad β Vrat / Upvas Friendly Fasting Papad(Red chilli)
150Gm
βΉ 79.00
Sale price
βΉ 79.00
Regular price
βΉ 169.00
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Aloo Sabudana Papad β Vrat / Upvas Friendly Fasting Papad(Red chilli)
βΉ 79.00
Sale price
βΉ 79.00
Regular price
βΉ 169.00
53% OFF
Handcrafted Product
Zero Preservatives
Premium Ingredients
Made in Small Batches
In Stock, Ready To Ship
3 Days Return
Cash On Delivery
10 Days Exchange
Description & Benefits
Our Aloo Sabudana Papad is specially prepared for vrat and upvas using premium-quality sabudana (sago) and potato (aloo), following traditional fasting guidelines. This papad is handmade, sun-dried, and preservative-free, making it safe and suitable for religious fasting days.
Made by skilled village women, this fasting papad is light, crispy, and easy to digest, perfect for Navratri, Ekadashi, Mahashivratri, Janmashtami, and other vrat occasions πΎ.
π Why Choose Our Aloo Sabudana Papad for Vrat / Upvas?
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β Vrat / Upvas friendly product
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πΎ Made from sabudana and aloo
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π Naturally sun-dried for perfect crispiness
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β No preservatives or artificial colors
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π½οΈ Light, traditional & easy to digest
π΄ How to Use During Fasting
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Roast or fry for a crispy vrat snack
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Serve with curd during fasting meals
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Ideal replacement for regular papad during upvas
π¦ Product Details
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Product Name: Aloo Sabudana Papad
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Category: Vrat / Upvas Food
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Ingredients: Sabudana (sago), potato (aloo), permitted fasting spices
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Texture: Light & crispy
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Taste: Mild, traditional vrat flavor
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Storage: Store in a cool & dry place
Manufactured By
Ujjwal swayam sahayata Mahila Bachat gat
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Frequently Asked Questions
Our papad is specially crafted to be protein-rich, handmade, and naturally sun-dried, offering both taste and nutrition in every bite.
Yes! Itβs light, non-oily, and packed with protein, making it a great addition to your everyday meals without guilt.
No, our papad is made with 100% natural ingredients and contains no preservatives or added colors.
You can enjoy it with your daily lunch or dinner thali, roast or fry it, or even have it as a quick snack.
Each papad is handcrafted by skilled rural women, helping create sustainable livelihoods while preserving traditional recipes.