Punjabi Protein Papad β Authentic Taste of Punjab
Description & Benefits
Bring home the authentic taste of Punjab with our Punjabi Papad, made using a traditional Punjabi recipe passed down through generations πΎ. These papads are handmade, sun-dried, and preservative-free, giving you the perfect crunch and rich flavor in every bite.
Prepared by skilled village women using age-old methods, our Punjabi papad reflects the true essence of desi, homemade food π§πΎ.
π Why Choose Our Punjabi Papad?
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β Handmade using traditional methods
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π Naturally sun-dried for perfect crispiness
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πΎ Authentic Punjabi recipe
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β No preservatives or artificial colors
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π½οΈ Perfect side dish for Indian meals
π΄ How to Enjoy
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Roast or fry for a crispy snack
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Serve with dal, sabzi, or rice
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Enjoy with chutney or curd for extra taste
π¦ Product Details
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Product Name: Punjabi Papad
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Ingredients: Urad dal, traditional Punjabi spices
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Texture: Thin, crispy & crunchy
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Taste: Mildly spiced, authentic Punjabi flavor
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Storage: Store in a cool & dry place
Manufactured By
Ujjwal swayam sahayata Mahila Bachat gat
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Frequently Asked Questions
Our papad is specially crafted to be protein-rich, handmade, and naturally sun-dried, offering both taste and nutrition in every bite.
Yes! Itβs light, non-oily, and packed with protein, making it a great addition to your everyday meals without guilt.
No, our papad is made with 100% natural ingredients and contains no preservatives or added colors.
You can enjoy it with your daily lunch or dinner thali, roast or fry it, or even have it as a quick snack.
Each papad is handcrafted by skilled rural women, helping create sustainable livelihoods while preserving traditional recipes.